Pistachio Dill Salmon Salad
Rated 5.0 stars by 1 users
Category
Salmon
Cuisine
Seafood
Servings
2-3
Prep Time
10 minutes
Leftover salmon? Make an incredible Salmon Salad for lunch the next day! The dill perfectly compliments the pistachios in this new go-to recipe for a quick and healthy lunch!
Ingredients
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8 oz Cooked Salmon
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2 Tablespoons Pistachio Nuts Over Fish Topping
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¼ Cup Green Onion
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3 Tablespoons Mayonnaise
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1 Teaspoon Dill Weed
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¼ Teaspoon Sea Salt
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¼ Teaspoon Black Pepper
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Fresh Lemon to Taste
Directions
Break apart salmon with a fork into chunks
Add green onion and gently combine not to break apart chunks
Mix dressing ingredients: mayo, Nuts Over Fish® Pistachio Topping, Salt, Pepper and Lemon
Fold salmon into dressing
